Loaded Baked Potato Dip
4 oz. softened cream cheese
8 oz. sour cream
1 tbsp. dry ranch dressing
4 pieces of bacon prepared crisp ….chopped (I put mine in the oven)
a dash of Worchester sauce
1. Mix cream cheese, sour cream, ranch dressing, and bacon pieces.
Reserves some bacon for presentation.
2. Once mixed, refrigerate for 2-3 hours.
3. Serve.. top with reserved bacon and chopped chives.
4. Prepare waffle fries according to package or serve with potato chips.